Cook/Chef
FT & PT positions available
We are a modern brunch cafe in Friedrichshain, Berlin. You must be experienced and confident working in professional kitchens. Professional training is preferred but not required if you have confidence in your skills and abilities. You will work with a small team to uphold the standard of flavours and presentation we have set. We want you to take initiative and continue upholding the standards of our kitchen.
Responsibilities
Food preparation and upholding quality standards
Correct food storage, labelling and organisation
Take direction from head chef and cooperate with kitchen team
Set up and pack down of station
Upholding hygiene standards
Maintaining a positive and professional attitude
Occasionally run service
Requirements
Proven experience in professional kitchen
Understanding of basic cooking methods, ingredients, equipment and procedures
Accuracy and speed
Excellent communication
Team player with a positive and approachable manner
No German required